Microbial Production of Natural Sweeteners, Diterpenoid Steviol Glycosides
Exclusively Licensed
Invention type: Technology
/
Case number: #14580
The invention relates to recombinant expression of a steviol or steviol glycosides biosynthetic pathway enzymes in cells and the production of steviol or steviol glycosides.
Researchers
Gregory Stephanopoulos
/
Parayil Ajikumar
Departments: Department of Chemical Engineering
Technology Areas: Agriculture & Food: Nutrition / Biotechnology: Biomanufacturing, Synthetic Biology
Impact Areas: Healthy Living, Sustainable Future
-
microbial production of natural sweeteners, diterpenoid steviol glycosides
United Kingdom | Granted | 2,645,847 -
microbial production of natural sweeteners, diterpenoid steviol glycosides
United States of America | Granted | 9,284,570 -
microbial production of natural sweeteners, diterpenoid steviol glycosides
European Patent Convention | Granted | 2,645,847 -
microbial production of natural sweeteners, diterpenoid steviol glycosides
Switzerland | Granted | 2,645,847 -
microbial production of natural sweeteners, diterpenoid steviol glycosides
Germany | Granted | 60 -
microbial production of natural sweeteners, diterpenoid steviol glycosides
France | Granted | 2,645,847
Sign up for technology updates
Sign up now to receive the latest updates on cutting-edge technologies and innovations.